Ticks are tiny, blood-sucking arachnids related to spiders, mites, and scorpions. As parasites, they attach to animals – including humans – and feed on their blood. These insects carry harmful bacteria, making tick-borne diseases a serious concern, with about 50,000 reported cases each year, though many go unreported.
Ticks commonly found in homes include black-legged ticks, dog ticks, and brown dog ticks. Black-legged ticks, also known as deer ticks, are small, brown or black, and can transmit Lyme disease. Dog ticks, which are larger, can range from brown to reddish-brown and spread diseases like Rocky Mountain spotted fever. Brown dog ticks are slender and brown, often found on pets.
Tick season typically spans from March to October, but these pests can be a concern year-round. Tick bites aren’t usually painful, but they can cause swelling, itching, and bruising. These insects are known for carrying severe diseases such as Lyme disease, ehrlichiosis, and babesiosis. Lyme disease often starts with a “bull’s eye” rash around the bite, but some people don’t get the rash and may experience flu-like symptoms like fever and fatigue.
To avoid tick bites, stay away from areas where ticks thrive, like tall grass, moorlands, and woodlands, especially during warmer months. If bitten, remove the tick as soon as possible using fine-tipped tweezers. Pull gently and steadily, ensuring you don’t crush the tick. Clean the bite area with soap and water and monitor for signs of infection.
If ticks invade your home, take immediate action to prevent an infestation. Isolate the affected area, clean thoroughly, and dispose of the tick safely by sealing it in a bag before discarding it. Always take precautions when handling areas where ticks might be.
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